Servings Per Recipe: 4-6
Preparation Time: 10 minutes
Total Time: 10 minutes
Nutritional Information: (Per serving)
- Calories: 84
- Fat: 5 g
- Cholesterol: 1.2 mg
- Sodium: 12 mg
- Carbohydrate: 7 g
Ingredients:
- cup peanut butter (smooth)
- 1 cup chocolate chips
- 2 teaspoons coconut oil
- 2 bananas (sliced)
- A pinch of salt
Instructions:
1. In a microwave-safe bowl, melt the chocolate. In another bowl, heat the peanut butter until it becomes runny.
2. Add coconut oil to the melted chocolate and mix well.
3. In small baking cups, add teaspoon scoops of the chocolate, top it with a slice of banana, a teaspoon scoop of peanut butter and a final layer of chocolate.
4. Top with a pinch of salt, then freeze until firm (about 1-2 hours).
5. Unwrap from the baking cups and serve!
Notes:
Store bites in an airtight container, and in the refrigerator for up to 2 weeks.
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